Monday 2 January 2017

How to Control Your Appetite by Eating the Right Foods

Summary


Successful weight loss depends on the ability to control the appetite, so isn’t it great to know there are particular foods that can help reduce your appetite and keep your dieting goals on track Knowing such food exists will do little to help you unless you know which foods are included on the li st and how to incorporate those items in your weight loss plan.

Full Content

Successful weight loss depends on the ability to control the appetite, so isn’t it great to know there are particular foods that can help reduce your appetite and keep your dieting goals on track? Knowing such food exists will do little to help you unless you know which foods are included on the list and how to incorporate those items in your weight loss plan.

Eat Your Vegetables

Fresh vegetables are high in fiber, water and essential vitamins and minerals. This is what makes a salad the perfect first course for lunch and dinner. The best salads are those that incorporate vegetables with a variety of color without adding extra fat or sugar. Colorful vegetables supply a variety of important nutrients and add more taste to a salad. Choose a lettuce or other green leafy vegetable as the base and add sliced radishes, yellow pepper, cucumber, fresh mushrooms and shredded carrots. Of course you do not have to stick with those vegetables alone. Those who are not big vegetable lovers can usually find a combination to suit their taste. To reduce fat without losing flavor, add a fat-free dressing or make your own with a tablespoon of olive oil combined with a teaspoon of lemon juice or balsamic vinegar. If you eat two cups of salad before a main meal, you will feel full faster and eat less as a result.

Choose Whole Grains

Eat whole grains in limited amounts. Whole grains contain dense fiber. This is the kind of fiber that expands in the stomach and takes more time to digest. You will have fewer cravings because you will feel full and your body will be satisfied that it has what it needs because it has to work longer to metabolize what you have put into it. However, fiber-dense foods are often calorie-dense as well, so keep your intake to one serving per meal.

Get Your Protein

Protein that is low in fat, such as chicken or turkey breast, fish or low-fat cheeses are the building blocks of muscle. When eaten proportionately with other food groups, protein also has the lasting effect of reducing the appetite. What is more, protein burns more calories than other types of foods. If you are a vegetarian, alternative sources include nuts, seeds and legumes. Because nuts and seeds tend to be high in fat, be sure to follow guidelines for individual serving sizes. Typically, one quarter of a cup equals one serving size.

How You Eat is as Important as What You Eat

Always eat breakfast. Research shows those that eat breakfast are less likely to over-indulge throughout the day. Eating breakfast also kick starts the metabolism. Without breakfast, you are likely to feel sluggish, burn fewer calories, and overdo with a snack or at lunch.

Try spreading your daily food across several small meals rather than three larger ones. Keeping your furnace stoked with fuel will reduce your appetite and boost your metabolism throughout the day. Don’t feel like you have to fit in every meal and make sure what you eat is low in calories and healthy. If you don’t happen to be hungry, there is no reason to feel you have to eat.

Source:
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